Celebrate our Nation’s 52nd Birthday with our Mod-Sin take on the well-loved Chendol Dessert. Rich luscious and delectable, these flavours are both comforting and refreshing!

Indulge in the luscious Chendol Tiramisu, with luscious layers of chewy Gula Melaka agar, emerald Chendol jelly, topped with rich gula melaka-infused marcarpone, fluffy sponge and finally a sprinkle of bittersweet cocoa powder.

Alternatively, take a sip of the Chendol Café Latte, with a shot of espresso, adding nutty-chocolate notes to the sweet concoction of gula melaka, coconut, steamed milk and pandan chendol jelly!

Available at all outlets from 20 July-31 August 2017.